Orange Honey Garlic Chicken

1. Cut your chicken into bite-sized pieces. Add your chicken to a bowl and add cornstarch, flour, garlic powder, all purpose seasoning, and your eggs, then mix.
2. Once the chicken is coated, fry or air fry until crispy.
3. To a pan, add soy sauce, honey, garlic paste, ginger paste, the juice from half an orange, and your cornstarch slurry, and let simmer on low heat until the sauce thickens.
4. Once your chicken is ready, add your chicken and sauce to a bowl and mix.